Friday, October 7, 2011

Food channels

Okay so yes im a foodie. I watch the food channel and food network every day. I love the recipes they do but some of them are just so far out there with ingredients that if you're like me and live in a small middle of no where town. you can't get to save your life. I think this is a big reason why I love Paula Deen and Sandra Lee so much because they don't go way out there with items you won't be able to find unless you're in the city.

So this is my husbands Latest love. We did everything to the T except we omitted the avocado. He doesn't like avocado so we just left it out. It turned out pretty tasty.


1/2 cup freshly chopped cilantro leaves
1/4 cup extra-virgin olive oil
2 tablespoons freshly squeezed lime juice
2 or 3 dashes hot sauce (recommended: Tabasco)
4 cups chopped romaine lettuce
2 avocados, peeled and diced
2 cups fresh or frozen corn kernels, thawed and drained
2 (15-ounce) cans black beans, rinsed and drained
1 cup chopped cherry tomatoes
About 3/4 cup (3-ounces) grated pepper jack cheese
Kosher salt and freshly ground black pepper

Directions

In a small bowl, whisk together the cilantro, oil, lime juice and hot sauce.
In a large serving bowl, add the lettuce, avocado, corn, beans, tomatoes, and cheese. Add the dressing and toss well. Season with salt and pepper, to taste, and serve.

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